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Galaxy Caramel Donut (Vegetarian) - In-Store Only

Name: Galaxy Caramel Donut (Vegetarian) - In-Store Only
Brand: Doboy Donuts
Price: 4.00 GBP
Availability: InStock

Our Galaxy Caramel Donut is pure caramel bliss, crafted to satisfy your sweet cravings and deliver the ultimate indulgence. It begins with a freshly fried ball donut, soft and golden on the outside, filled with a smooth and velvety caramel cream that oozes with flavor.

Next, the donut is dipped in creamy vanilla fudge for a luscious coating, adding an extra layer of sweetness and texture. To top it off, we drizzle it with golden caramel and finish with a decadent piece of Galaxy Caramel chocolate for that extra touch of luxury.

Perfect for caramel lovers and anyone who enjoys a rich, buttery treat, this donut is handmade with care and designed to impress. Whether it’s a special occasion or just a little indulgence, the Galaxy Caramel Donut is here to deliver pure delight.

Looking for the best donuts in Yorkshire? Find us in Wakefield, Castleford, or Leeds and taste why our handcrafted donuts are loved by so many!

Ingredients & Allergens

"WHEAT FLOUR, SUGAR, EMULSIFIERS (E471, E48, E47Ze), RAISING AGENTS (DISODIUM DIPHOSPHATE, SODIUM BICARBONATE), WHEAT GLUTEN, SALT, WHEAT MALTFLOUR, DEXTROSE, FLOUR TREATMENT AGENT, (ASCORBIE ACID) EMZYMES GAUR GUMASCORBIE ACID.
FRIED IN RAPESEED OIL

CREAM
WATER, FULLY HYDROGENTED PALM KERNEL OIL, SUGAR STABILISER SORBITOL SYRUP, HYDROXYPROPYL METHYL CELLULOSE, CARBOXY, METHLY CELLULOSE, CARBOXY METHLU CELLULOSE, CARRAGEEAN, TARA GUM, GELLAN GUM, EMULSIFIER POLYSORBARE 60, SORBITAN MONOSTEARATE, MONO-AND DIACETYLE TARTARIC ACID EASTER OF MONOA AND DIGLYCERIDES OF FATTY ACID, SODIUM STEGROGY-2-LACTYLATE SOY LECITHIN, FLAVOURING, ACIDITY REGULATOR YRISODIUM CITRATE, DISODIUM PHOSPHATE, SALT COLOUR (PLANT CAROTERNES), GLUCOSE SYRUP, PALM OIL, WATER, SUGAR, INVERT SUGAR SYRUP, PEA PROTEIN, SALT, EMULSIFIER:MONO-AND DI-GLYCERIDES OF FATTY ACIDS, NATURAL FLAVOURING, CARAMELISED SUGAR SYRUP.

ICING
SUGAR, WATER, GLUCOSE SYRUP, EMDIFIER (E471), GELLING AGENT(AGAR), SALT (TASSIUM SORBATE), NATURAL FLAVOURING, VEGETABLE FAT (COCONUT), HUMECTANT (SORBITOL SYRUP), CARAMEL, PRESERVATIVE (POTASSIUM SORBATE), SALT, ACID (CITRIC ACID),

TOPPING
GLUCOSE SYRUP, PALM OIL (PALM OIL, FULLY HYDROGENATED PALM OIL), WATER, SUGAR, INVERT SUGAR SYRUP, PEA PROTEIN, SALT, EMULSIFIER :MONO- AND DI-GLYCERIDES OF FATTY ACIDS, NATURAL FLAVOURING, CARAMELISED SUGAR SYRUP, SKIMMED MILK POWDER, COCOA BUTTER, MILK FAT, COCOA MASS, PALM FAT, LACTOSE,WHEY POWDER (FROM MILK), EMULSIFIER (SOYA LECITHIN), VANILLA EXTRACT, EMULSIFIERS:POLYGLYCEROL, FLAVOURING, INVERT SUGAR SYRUP, BUTTER (MILK), SEA SALT, ACIDITY REGULATOR (SODIUM BICARBONATE), EMULSIFIER (SUNFLOWER LECITHIN)"

Allergen Information: